Platter Menu

The Mediterranean $80
House-baked Herb Lavash, Hummus, Sherry marinated Mushrooms, Kalamata Olives, Artichoke Hearts, Grape Leaves, Feta Cheese
serves 10-15 people

Vegetable Crudité $70
An assortment
of fresh-cut Vegetables and Ranch Dip
serves 10-15 people

Caprese Skewers w/Bacon Wrapped Dates $80
Marinated Fresh Mozzarella, Grape Tomatoes, Fresh Basil,
Dates topped with Balsamic Glaze
w/Bacon Wrapped Dates
serves 10-15 people

Meats, Cheese, and Fruit $80
Assorted Cheese, Crackers, Salami, sliced Gourmet Meats, and Fresh Fruit
serves 10-15 people

Tomato Bruschetta $60
Fresh Roma Tomato, Onion, Basil, Garlic, and Olive Oil on
House-made Crostini topped with Balsamic Glaze
serves 10-15 people

Candied Bacon Bruschetta $75
Fresh Ricotta, Candied Bacon, and Arugula on
House-made Crostini topped with Fig Glaze
serves 10-15 people

Roast Beef Sliders $85
King’s Hawaiian Rolls, Roast Beef, Caramelized Onions,
and Horseradish Cream
about 36 Sliders

Turkey Brie Croissants $85
Sliced Turkey, Mixed Greens, Brie with Cranberry Glaze
24 Half Croissants

Hummus & Mediterranean Wraps $70

Tomato Caprese Croissants $70

Chicken Caesar Wrap $75

Chicken Salad Croissant $75

Assorted Desserts $75

Potato Salad $60

Mediterranean Pasta Salad $70

Antipasto Tortellini Salad $75

Greek Couscous Salad $65

Chickpea Salad $65

Honey Lime Fruit Salad $80

CharCrud Platter $85

All Platters served full on 18” round, servings may vary based on item